Past Events

PME Professional Diploma Course - Royal Icing & Piping Module

17 May 10:00 - 17:30 17 May 10:00 - 17:30 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
Royal Icing & Piping Module -Learn how to use different nozzles for icing cakes including Piping flowers, leaves, 3D swan and butterfly. -Over-piping, Pressure-piping, String work...   More info

PME Professional Diploma Course - Sugarpaste Module

20 May 10:30 - 17:30 20 May 10:30 - 17:30 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
Sugarpaste Module -Learn how to coat a cake with marzipan and sugarpaste -Sculpting & moulding with rice krispies treats -How to add additional support when designing a multi...   More info

Sugar Agapanthus & Star of Bethlehem by Coe Woo

21 May 10:00 - 18:00 21 May 10:00 - 18:00 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
課程包括製作百子蓮 雀梅及上色技巧 日期 21/5 (星期一) 時間 10:00am 6:00pm 導師 Coe Woo 學費 : HK$980 報讀本班 https:/goo.gl/forms/jRDaDyX4kQ0rEf0p2 學費已包括材料及課堂上會借用所有工具 有興趣報讀及查詢可致電 852-2566 0207...   More info

5天拉糖造型課程

22 May 09:00 - 18:00 22 May 09:00 - 18:00 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
拉糖是指將艾素糖 砂糖 葡萄糖或飴糖等經過配比熬製 以拉 吹 塑 流糖等手法加工處理 製作出質感剔透 立體效果清晰具有觀賞性 可食性和藝術性的獨立食品或食品裝飾插件的加工工藝 拉糖製品色彩豐富絢麗 是西點行業中最奢華的展示品或裝飾原料 作品色彩鮮麗 造型逼真 無論是花鳥魚蟲 人物 動物 樣樣都可以做得惟妙惟肖 栩栩如生 課程內容 -關於拉糖的簡介...   More info

PME Professional Diploma Course - Sugar Flowers Module

28 May 10:00 - 17:30 28 May 10:00 - 17:30 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
Sugar Flowers Module -Learn how to make sugar Gerbera, Cymbidium, Dahlia, Rose, Lily, Carnation, Freesia, Lily of the Valley, Peony, Cattleya Orchid, Arum Lily, Sweet Pea...   More info

PME Professional Diploma Course - Sugarpaste Module

29 May 10:30 - 17:30 29 May 10:30 - 17:30 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
Sugarpaste Module -Learn how to coat a cake with marzipan and sugarpaste -Sculpting & moulding with rice krispies treats -How to add additional support when designing a multi...   More info

Royal Icing Masterclass - Rose Garden by Kelvin Chua

21 Jun 09:30 - 19:30 21 Jun 09:30 - 19:30 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
A creation inspired by victorian rose garden. In this workshop, students will get to learn various techniques such as painting rose with edible colors, piping victorian decorative...   More info

2-Day Royal Icing Masterclass - Windmill by Kelvin Chua

22 Jun 09:30 - 20:00 22 Jun 09:30 - 20:00 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
A Royal Icing workshop fit for anyone who likes challenges. In this 2 days workshop, kelvin will guide you through every steps to reproduce this beautiful windmill of dream using...   More info

Royal Icing Masterclass - Masquerade by Kelvin Chua

24 Jun 09:30 - 19:00 24 Jun 09:30 - 19:00 - Hong Kong Hong Kong
Blossom Cakes Blossom Cakes
A Masquerade ball is an event which the participants attend in costume wearing a mask. Masquerade balls were a feature of the carnival season in the 15th century, and involved...   More info


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